SNAP PEAS WITH PEPITA LIME VINAIGRETTE

A couple months ago, I made this “salad” and I can’t stop thinking about it. The vinaigrette will literally freak you face off!
I’m actually gonna make this today, but adding prosciutto into it, because yum.

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SNAP PEAS WITH PEPITA LIME VINAIGRETTE

Ingredients

  • -1/4 c avocado oil
  • -1 lb snap peas, blanched
  • -1 1/2 tsp apple cider vinegar
  • -3 small green onions
  • -1 green garlic (also called baby garlic), finely diced
  • -juice of 1 lime
  • -handful of Pepita's
  • {Baby garlic is garlic harvested before it's mature. The flavor is very mild compared to a clove of garlic}

Instructions

  1. Blanch snap peas by steaming for 2 min then immediately pouring into an ice bath
  2. Put lime juice, apple cider vinegar, green onions, and garlic in a small bowl. Slowly whisk in the oil.
  3. Pour over peas and top with pepitas.
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http://pretenditsadonut.com/2015/04/13/snap-peas-with-pepita-lime-vinaigrette/

 

 

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This vinaigrette goes with everything, not just these awesome little snaps. Pour it over a salad, or use it as a marinade for fish or meat.

Whole30: yes
Paleo: yes

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